Gluten Free & Casein Free Cakes (GF/CF)
Gluten-Free / Casein Free Cakes
Every gluten-free cake we make is not only entirely gluten-free but also free from eggs, dairy, and casein to ensure it’s suitable for a wide range of dietary needs.
Understanding the significance of allergy safety, we take extra care in our baking practices, using separate utensils to avoid any cross-contact with food allergens in our gluten-free cakes.
To perfect both taste and texture, our gluten-free cakes are made with a special blend of gluten-free whole-grain sorghum flour, brown rice flour, potato starch, tapioca flour, and xanthan gum, providing the ideal alternative to wheat flour.
Enjoy our gluten-free cakes with peace of mind, knowing they’re crafted with care for a flavorful, allergen-friendly indulgence.
Celebrate life's sweet moments with this luscious Gluten Free and Vegan Red Forest Cake. Perfect for any occasion, this gluten-free, eggless and dairy-free cake is infused with the natural sweetness of Japanese strawberries, making each bite a delightful treat for your taste buds. Whether you're celebrating a birthday, or anniversary, or just want to indulge in something special, this baby-friendly cake is the perfect choice for anyone with dietary restrictions. Enjoy a guilt-free dessert experience with our Gluten Free Red Forest Cake. Height: 3” Ingredients: Gluten Free flour (rice flour, whole grain brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum), brown rice milk (sunflower seed oil), stevia, lemon juice, canola oil, vanilla bean, water, agave, strawberry. fructose, agave, lemon juice, tapioca. Deco: vegan cream (soy lecithin, sugar), vanilla bean, strawberry, edible dried rose, herbs Diabetic recommended serving size: 80g slice / day. Nutritional Facts: Serving Size (g) 80g slice Energy (Kcal) 200 Carb (g) 20 Fat (g) 13 Sat Fat (g) 4 Trans Fat 0 Protein (g) 2 Dietary Fiber (g) 1 Sugar (g) 8 Sodium (mg) 200 Net Carb (g) 19
Celebrate life's sweet moments with this luscious Gluten Free and Vegan Red Forest Cake.
Perfect for any occasion, this gluten-free, eggless and dairy-free cake is infused with the natural sweetness of Japanese strawberries, making each bite a delightful treat for your taste buds.
Whether you're celebrating a birthday, or anniversary, or just want to indulge in something special, this baby-friendly cake is the perfect choice for anyone with dietary restrictions. Enjoy a guilt-free dessert experience with our Gluten Free Red Forest Cake.
Height: 3”
Ingredients:
Gluten Free flour (rice flour, whole grain brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum), brown rice milk (sunflower seed oil), stevia, lemon juice, canola oil, vanilla bean, water, agave, strawberry. fructose, agave, lemon juice, tapioca.
Deco: vegan cream (soy lecithin, sugar), vanilla bean, strawberry, edible dried rose, herbs
Diabetic recommended serving size: 80g slice / day.
Nutritional Facts:
Serving Size (g) 80g slice
Energy (Kcal) 200
Carb (g) 20
Fat (g) 13
Sat Fat (g) 4
Trans Fat 0
Protein (g) 2
Dietary Fiber (g) 1
Sugar (g) 8
Sodium (mg) 200
Net Carb (g) 19
Celebrate life's sweet moments with this luscious Gluten Free and Vegan Red Forest Cake. Perfect for any occasion, this gluten-free, eggless and dairy-free cake is infused with the natural sweetness of Japanese strawberries, making each bite a delightful treat for your taste buds. Whether you're celebrating a birthday, or anniversary, or just want to indulge in something special, this baby-friendly cake is the perfect choice for anyone with dietary restrictions. Enjoy a guilt-free dessert experience with our Gluten Free Red Forest Cake. Height: 3” Ingredients: Gluten Free flour (rice flour, whole grain brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum), brown rice milk (sunflower seed oil), stevia, lemon juice, canola oil, vanilla bean, water, agave, strawberry. fructose, agave, lemon juice, tapioca. Deco: vegan cream (soy lecithin, sugar), vanilla bean, strawberry, edible dried rose, herbs Diabetic recommended serving size: 80g slice / day. Nutritional Facts: Serving Size (g) 80g slice Energy (Kcal) 200 Carb (g) 20 Fat (g) 13 Sat Fat (g) 4 Trans Fat 0 Protein (g) 2 Dietary Fiber (g) 1 Sugar (g) 8 Sodium (mg) 200 Net Carb (g) 19
This vegan and baby-friendly banana cake is sure to be a hit! With its delicious combination of moist banana and light cream layer on a vanilla apple cake, it's perfect for anyone with allergies or dietary restrictions. It's sugar-free, nut-free, and chocolate-free, making it a great option for little ones. So why wait? Treat yourself and your loved ones to this best-selling dessert today! Height: 3” Ingredients: GF flour, sorghum flour, brown rice flour, potato starch, tapioca flour, and xanthan gum, banana, stevia blend(erythritol), canola oil, lemon juice, baking powder, baking soda Decor: rice milk, coconut oil, vanilla, pumpkin seeds Nutritional Facts: Serving Size (g) 100g slice Energy (Kcal) 214 Carb (g) 32 Fat (g) 12 Sat Fat (g) 7 Trans Fat 0 Protein (g) 1 Dietary Fiber (g) 1 Sugar (g) 12 Sodium (mg) 17 Cholesterol (g) 0 *Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
This vegan and baby-friendly banana cake is sure to be a hit!
With its delicious combination of moist banana and light cream layer on a vanilla apple cake, it's perfect for anyone with allergies or dietary restrictions.
It's sugar-free, nut-free, and chocolate-free, making it a great option for little ones.
So why wait? Treat yourself and your loved ones to this best-selling dessert today!
Height: 3”
Ingredients:
GF flour, sorghum flour, brown rice flour, potato starch, tapioca flour, and xanthan gum, banana, stevia blend(erythritol), canola oil, lemon juice, baking powder, baking soda
Decor: rice milk, coconut oil, vanilla, pumpkin seeds
Nutritional Facts:
Serving Size (g) 100g slice
Energy (Kcal) 214
Carb (g) 32
Fat (g) 12
Sat Fat (g) 7
Trans Fat 0
Protein (g) 1
Dietary Fiber (g) 1
Sugar (g) 12
Sodium (mg) 17
Cholesterol (g) 0
*Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
This vegan and baby-friendly banana cake is sure to be a hit! With its delicious combination of moist banana and light cream layer on a vanilla apple cake, it's perfect for anyone with allergies or dietary restrictions. It's sugar-free, nut-free, and chocolate-free, making it a great option for little ones. So why wait? Treat yourself and your loved ones to this best-selling dessert today! Height: 3” Ingredients: GF flour, sorghum flour, brown rice flour, potato starch, tapioca flour, and xanthan gum, banana, stevia blend(erythritol), canola oil, lemon juice, baking powder, baking soda Decor: rice milk, coconut oil, vanilla, pumpkin seeds Nutritional Facts: Serving Size (g) 100g slice Energy (Kcal) 214 Carb (g) 32 Fat (g) 12 Sat Fat (g) 7 Trans Fat 0 Protein (g) 1 Dietary Fiber (g) 1 Sugar (g) 12 Sodium (mg) 17 Cholesterol (g) 0 *Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
Say goodbye to ordinary chocolate cupcakes! With our delicious molten chocolate cupcakes, you’ll be in for a delightful treat that will have your taste buds singing. Made with 74% dark chocolate and rich in flavour, it is perfect for those who love chocolate in all forms. And if you love your chocolate lava-style, simply eat them warm for that extra indulgent sensation! Not only is the texture reminiscent of molten lava (after warming), but it is also gluten-free, diabetic friendly and vegan, making it a great choice for those on a diet. Get your hands on a box today and enjoy the finest guilt-free chocolate cupcakes ever! Each cupcake comes individually lid covered for convenience sharing and gifting. 2.5in Round x 1 in Height (excluding swirl deco) *Heat cupcake (without lid) in the microwave for 20 secs at high temperature or until warm to touch. Ingredients: Gluten-Free flour (rice flour, whole grain brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum), brown rice milk (sunflower seed oil), cocoa powder, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking soda, baking powder, salt, xanthan gum. Decor: 74% dark chocolate* (Soy lecithin), rice milk, coconut oil, vanilla *Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts. Nutritional Facts: Serving Size (g) 1 cupcake Energy (Kcal) 239 Carb (g) 24 Fat (g) 14.2 Sat Fat (g) 4.5 Trans Fat 0 Protein (g) 2.9 Dietary Fiber (g) 4.8 Sugar (g) 6.4 Sodium (mg) 132 Net Carb (g) 19.2
Say goodbye to ordinary chocolate cupcakes!
With our delicious molten chocolate cupcakes, you’ll be in for a delightful treat that will have your taste buds singing.
Made with 74% dark chocolate and rich in flavour, it is perfect for those who love chocolate in all forms. And if you love your chocolate lava-style, simply eat them warm for that extra indulgent sensation!
Not only is the texture reminiscent of molten lava (after warming), but it is also gluten-free, diabetic friendly and vegan, making it a great choice for those on a diet.
Get your hands on a box today and enjoy the finest guilt-free chocolate cupcakes ever!
Each cupcake comes individually lid covered for convenience sharing and gifting.
2.5in Round x 1 in Height (excluding swirl deco)
*Heat cupcake (without lid) in the microwave for 20 secs at high temperature or until warm to touch.
Ingredients:
Gluten-Free flour (rice flour, whole grain brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum), brown rice milk (sunflower seed oil), cocoa powder, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking soda, baking powder, salt, xanthan gum. Decor: 74% dark chocolate* (Soy lecithin), rice milk, coconut oil, vanilla
*Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts.
Nutritional Facts:
Serving Size (g) 1 cupcake
Energy (Kcal) 239
Carb (g) 24
Fat (g) 14.2
Sat Fat (g) 4.5
Trans Fat 0
Protein (g) 2.9
Dietary Fiber (g) 4.8
Sugar (g) 6.4
Sodium (mg) 132
Net Carb (g) 19.2
Say goodbye to ordinary chocolate cupcakes! With our delicious molten chocolate cupcakes, you’ll be in for a delightful treat that will have your taste buds singing. Made with 74% dark chocolate and rich in flavour, it is perfect for those who love chocolate in all forms. And if you love your chocolate lava-style, simply eat them warm for that extra indulgent sensation! Not only is the texture reminiscent of molten lava (after warming), but it is also gluten-free, diabetic friendly and vegan, making it a great choice for those on a diet. Get your hands on a box today and enjoy the finest guilt-free chocolate cupcakes ever! Each cupcake comes individually lid covered for convenience sharing and gifting. 2.5in Round x 1 in Height (excluding swirl deco) *Heat cupcake (without lid) in the microwave for 20 secs at high temperature or until warm to touch. Ingredients: Gluten-Free flour (rice flour, whole grain brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum), brown rice milk (sunflower seed oil), cocoa powder, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking soda, baking powder, salt, xanthan gum. Decor: 74% dark chocolate* (Soy lecithin), rice milk, coconut oil, vanilla *Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts. Nutritional Facts: Serving Size (g) 1 cupcake Energy (Kcal) 239 Carb (g) 24 Fat (g) 14.2 Sat Fat (g) 4.5 Trans Fat 0 Protein (g) 2.9 Dietary Fiber (g) 4.8 Sugar (g) 6.4 Sodium (mg) 132 Net Carb (g) 19.2