Diabetic Friendly Cakes
Our products below with (Low G.I) Low Glycemic Index logo, are tested and certified under the strictest requirements and accredited by SAC.
Consume all food in moderation accordingly to serving size guide : 1 (one) serving slice (80g) per day.
Description Indulge in the rich and velvety flavor of the Red Forest Cake, the perfect choice for all your special occasions. Crafted with a delicate vanilla sponge cake, layered with sweet, juicy and tangy strawberries imported from Japan, this vegan and baby-friendly cake will delight your taste buds. Eggless, dairy-free, nut-free, and chocolate-free, this delicious dessert is the ideal choice for anyone with dietary restrictions, including those who are diabetic. So why wait? Make your special occasion even more memorable with this divine Red Forest Cake today! Ingredients: Wheat flour, apple, brown rice milk enriched with calcium (sunflower seed oil), stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda. Decor: Strawberry, vegan cream, vanilla bean, rose tea buds, soy lecithin. Nutritional Facts: Serving Size (g) 100g slice Energy (Kcal) 269 Carb (g) 32 Fat (g) 18 Sat Fat (g) 13 Trans Fat 0 Protein (g) 1 Dietary Fiber (g) 1 Sugar (g) 15 Sodium (mg) 27 Cholesterol 0 *Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
Description Indulge in the rich and velvety flavor of the Red Forest Cake, the perfect choice for all your special occasions.
Crafted with a delicate vanilla sponge cake, layered with sweet, juicy and tangy strawberries imported from Japan, this vegan and baby-friendly cake will delight your taste buds.
Eggless, dairy-free, nut-free, and chocolate-free, this delicious dessert is the ideal choice for anyone with dietary restrictions, including those who are diabetic.
So why wait? Make your special occasion even more memorable with this divine Red Forest Cake today!
Ingredients:
Wheat flour, apple, brown rice milk enriched with calcium (sunflower seed oil), stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda.
Decor: Strawberry, vegan cream, vanilla bean, rose tea buds, soy lecithin.
Nutritional Facts:
Serving Size (g) 100g slice
Energy (Kcal) 269
Carb (g) 32
Fat (g) 18
Sat Fat (g) 13
Trans Fat 0
Protein (g) 1
Dietary Fiber (g) 1
Sugar (g) 15
Sodium (mg) 27
Cholesterol 0
*Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
Description Indulge in the rich and velvety flavor of the Red Forest Cake, the perfect choice for all your special occasions. Crafted with a delicate vanilla sponge cake, layered with sweet, juicy and tangy strawberries imported from Japan, this vegan and baby-friendly cake will delight your taste buds. Eggless, dairy-free, nut-free, and chocolate-free, this delicious dessert is the ideal choice for anyone with dietary restrictions, including those who are diabetic. So why wait? Make your special occasion even more memorable with this divine Red Forest Cake today! Ingredients: Wheat flour, apple, brown rice milk enriched with calcium (sunflower seed oil), stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda. Decor: Strawberry, vegan cream, vanilla bean, rose tea buds, soy lecithin. Nutritional Facts: Serving Size (g) 100g slice Energy (Kcal) 269 Carb (g) 32 Fat (g) 18 Sat Fat (g) 13 Trans Fat 0 Protein (g) 1 Dietary Fiber (g) 1 Sugar (g) 15 Sodium (mg) 27 Cholesterol 0 *Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
注:本订货平台不接受任何定制需求且蛋糕写字决定权全权于厨师 厨师亲自制作的酸甜蓝莓奶油均匀地抹入香草蛋糕之间,并且在外层抹上香草奶油,让你每一口都可以吃到实实在在蓝莓果肉与香草完美融合的滋味 每一口都可以体验到蓝莓的酸酸甜甜滋味 高度:3” 材料:小麦粉、蓝莓、糙米奶(葵花籽油)、苹果、甜叶菊、菜籽油、苹果醋、香草豆、木薯淀粉、泡打粉、小苏打。装饰:蓝莓、米浆、香草豆、大豆卵磷脂、椰子奶油、特级初榨椰子油(冷榨)、阿洛酮糖、柠檬、玉米淀粉 糖尿病患者推荐食用量:80 克片/天
注:本订货平台不接受任何定制需求且蛋糕写字决定权全权于厨师
厨师亲自制作的酸甜蓝莓奶油均匀地抹入香草蛋糕之间,并且在外层抹上香草奶油,让你每一口都可以吃到实实在在蓝莓果肉与香草完美融合的滋味 每一口都可以体验到蓝莓的酸酸甜甜滋味
高度:3”
材料:小麦粉、蓝莓、糙米奶(葵花籽油)、苹果、甜叶菊、菜籽油、苹果醋、香草豆、木薯淀粉、泡打粉、小苏打。装饰:蓝莓、米浆、香草豆、大豆卵磷脂、椰子奶油、特级初榨椰子油(冷榨)、阿洛酮糖、柠檬、玉米淀粉
糖尿病患者推荐食用量:80 克片/天
注:本订货平台不接受任何定制需求且蛋糕写字决定权全权于厨师 厨师亲自制作的酸甜蓝莓奶油均匀地抹入香草蛋糕之间,并且在外层抹上香草奶油,让你每一口都可以吃到实实在在蓝莓果肉与香草完美融合的滋味 每一口都可以体验到蓝莓的酸酸甜甜滋味 高度:3” 材料:小麦粉、蓝莓、糙米奶(葵花籽油)、苹果、甜叶菊、菜籽油、苹果醋、香草豆、木薯淀粉、泡打粉、小苏打。装饰:蓝莓、米浆、香草豆、大豆卵磷脂、椰子奶油、特级初榨椰子油(冷榨)、阿洛酮糖、柠檬、玉米淀粉 糖尿病患者推荐食用量:80 克片/天
Indulge in the tropical flavours of paradise with our Mango and Passionfruit Cake! Each bite will tantalize your taste buds with a blend of juicy mango and tart passionfruit, nestled between fluffy vanilla sponges infused with sweet mango. Topped with a velvety mango vanilla chantilly cream and a zesty passion fruit curd jelly, studded with crunchy chai seeds and delicate osmanthus flowers, this cake not only taste amazing but also pack a punch of immune-boosting power. Height: 3” Ingredients: Wheat flour, mango, passionfruit, brown rice milk enriched with calcium (sunflower seed oil), apple, stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda, corn flour. Decor: mangoes, vegan cream, passionfruit (seedless), chia seed, arrowroot, soy lecithin, vanilla, osmanthus flower. Diabetic recommended serving size: 80g slice / day. Nutritional Facts: Serving Size (g) 100g slice Energy (Kcal) 222 Carb (g) 30 Fat (g) 14 Sat Fat (g) 8 Trans Fat 0 Protein (g) 2 Dietary Fiber (g) 1 Sugar (g) 10 Sodium (mg) 26 Cholesterol (g) 0 *Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
Indulge in the tropical flavours of paradise with our Mango and Passionfruit Cake!
Each bite will tantalize your taste buds with a blend of juicy mango and tart passionfruit, nestled between fluffy vanilla sponges infused with sweet mango.
Topped with a velvety mango vanilla chantilly cream and a zesty passion fruit curd jelly, studded with crunchy chai seeds and delicate osmanthus flowers, this cake not only taste amazing but also pack a punch of immune-boosting power.
Height: 3”
Ingredients:
Wheat flour, mango, passionfruit, brown rice milk enriched with calcium (sunflower seed oil), apple, stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda, corn flour.
Decor: mangoes, vegan cream, passionfruit (seedless), chia seed, arrowroot, soy lecithin, vanilla, osmanthus flower.
Diabetic recommended serving size: 80g slice / day.
Nutritional Facts:
Serving Size (g) 100g slice
Energy (Kcal) 222
Carb (g) 30
Fat (g) 14
Sat Fat (g) 8
Trans Fat 0
Protein (g) 2
Dietary Fiber (g) 1
Sugar (g) 10
Sodium (mg) 26
Cholesterol (g) 0
*Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
Indulge in the tropical flavours of paradise with our Mango and Passionfruit Cake! Each bite will tantalize your taste buds with a blend of juicy mango and tart passionfruit, nestled between fluffy vanilla sponges infused with sweet mango. Topped with a velvety mango vanilla chantilly cream and a zesty passion fruit curd jelly, studded with crunchy chai seeds and delicate osmanthus flowers, this cake not only taste amazing but also pack a punch of immune-boosting power. Height: 3” Ingredients: Wheat flour, mango, passionfruit, brown rice milk enriched with calcium (sunflower seed oil), apple, stevia, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking powder, baking soda, corn flour. Decor: mangoes, vegan cream, passionfruit (seedless), chia seed, arrowroot, soy lecithin, vanilla, osmanthus flower. Diabetic recommended serving size: 80g slice / day. Nutritional Facts: Serving Size (g) 100g slice Energy (Kcal) 222 Carb (g) 30 Fat (g) 14 Sat Fat (g) 8 Trans Fat 0 Protein (g) 2 Dietary Fiber (g) 1 Sugar (g) 10 Sodium (mg) 26 Cholesterol (g) 0 *Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
Indulge in a decadent dark chocolate experience with our Vegan and Certified Low G.I Mud Fudge Cake. Made with 74% rich and intense dark chocolate, this vegan and diabetic-friendly treat is sure to tantalize your taste buds. With a smooth and creamy texture, it's perfect for those who crave something sweet. To elevate your dessert experience, we suggest warming each slice in the microwave for 30 seconds. Height: 2.5” Ingredients: Wheat flour, brown rice milk enriched with calcium (sunflower seed oil), cocoa powder, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking soda, baking powder, salt. Decor: 74% dark chocolate (soy lecithin), vegan cream, vanilla. *Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts. Diabetic recommended serving size: 80g slice / day. Nutritional Facts: Serving Size (g) 100g slice Energy (Kcal) 291 Carb (g) 25 Fat (g) 22 Sat Fat (g) 9 Trans Fat 0 Protein (g) 3 Dietary Fiber (g) 3 Sugar (g) 9 Sodium (mg) 15 Cholesterol (g) 0 *Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
Indulge in a decadent dark chocolate experience with our Vegan and Certified Low G.I Mud Fudge Cake. Made with 74% rich and intense dark chocolate, this vegan and diabetic-friendly treat is sure to tantalize your taste buds. With a smooth and creamy texture, it's perfect for those who crave something sweet.
To elevate your dessert experience, we suggest warming each slice in the microwave for 30 seconds.
Height: 2.5”
Ingredients:
Wheat flour, brown rice milk enriched with calcium (sunflower seed oil), cocoa powder, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking soda, baking powder, salt.
Decor: 74% dark chocolate (soy lecithin), vegan cream, vanilla.
*Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts.
Diabetic recommended serving size: 80g slice / day.
Nutritional Facts:
Serving Size (g) 100g slice
Energy (Kcal) 291
Carb (g) 25
Fat (g) 22
Sat Fat (g) 9
Trans Fat 0
Protein (g) 3
Dietary Fiber (g) 3
Sugar (g) 9
Sodium (mg) 15
Cholesterol (g) 0
*Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
Indulge in a decadent dark chocolate experience with our Vegan and Certified Low G.I Mud Fudge Cake. Made with 74% rich and intense dark chocolate, this vegan and diabetic-friendly treat is sure to tantalize your taste buds. With a smooth and creamy texture, it's perfect for those who crave something sweet. To elevate your dessert experience, we suggest warming each slice in the microwave for 30 seconds. Height: 2.5” Ingredients: Wheat flour, brown rice milk enriched with calcium (sunflower seed oil), cocoa powder, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking soda, baking powder, salt. Decor: 74% dark chocolate (soy lecithin), vegan cream, vanilla. *Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts. Diabetic recommended serving size: 80g slice / day. Nutritional Facts: Serving Size (g) 100g slice Energy (Kcal) 291 Carb (g) 25 Fat (g) 22 Sat Fat (g) 9 Trans Fat 0 Protein (g) 3 Dietary Fiber (g) 3 Sugar (g) 9 Sodium (mg) 15 Cholesterol (g) 0 *Sugar from natural sources such as fruits and carbohydrates, not referring to cane sugar or processed sugar.
Are you into chocolate with rich hazelnut in it? This Ferrero Rocher inspired cake is the answer for you! Sink your teeth into me and you will be in love. All chocolate decorations are handmade by our chefs using premium dark chocolate and Italian hazelnuts. Height: 2.5” (excluding top decor) Ingredients: Wheat flour, brown rice milk enriched with calcium (sunflower seed oil), cocoa powder, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking soda, baking powder, salt. Decor: 74% dark chocolate (soy lecithin), hazelnut, cocoa, vegan cream, organic non-hydrogenated palm oil shortening, stevia blend. *Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts. Diabetic recommended serving size: 80g slice / day. Nutritional Facts: Serving Size (g) 80g slice Energy (Kcal) 295 Carb (g) 24 Fat (g) 23 Sat Fat (g) 6 Trans Fat 0 Protein (g) 7 Dietary Fiber (g) 7 Sugar (g) 7 Sodium (mg) 8 Net Carb (g) 17
Are you into chocolate with rich hazelnut in it?
This Ferrero Rocher inspired cake is the answer for you!
Sink your teeth into me and you will be in love.
All chocolate decorations are handmade by our chefs using premium dark chocolate and Italian hazelnuts.
Height: 2.5” (excluding top decor)
Ingredients:
Wheat flour, brown rice milk enriched with calcium (sunflower seed oil), cocoa powder, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking soda, baking powder, salt.
Decor: 74% dark chocolate (soy lecithin), hazelnut, cocoa, vegan cream, organic non-hydrogenated palm oil shortening, stevia blend.
*Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts.
Diabetic recommended serving size: 80g slice / day.
Nutritional Facts:
Serving Size (g) 80g slice
Energy (Kcal) 295
Carb (g) 24
Fat (g) 23
Sat Fat (g) 6
Trans Fat 0
Protein (g) 7
Dietary Fiber (g) 7
Sugar (g) 7
Sodium (mg) 8
Net Carb (g) 17
Are you into chocolate with rich hazelnut in it? This Ferrero Rocher inspired cake is the answer for you! Sink your teeth into me and you will be in love. All chocolate decorations are handmade by our chefs using premium dark chocolate and Italian hazelnuts. Height: 2.5” (excluding top decor) Ingredients: Wheat flour, brown rice milk enriched with calcium (sunflower seed oil), cocoa powder, apple, agave, canola oil, apple cider vinegar, vanilla bean, tapioca starch, baking soda, baking powder, salt. Decor: 74% dark chocolate (soy lecithin), hazelnut, cocoa, vegan cream, organic non-hydrogenated palm oil shortening, stevia blend. *Our vegan dark chocolate does not contain dairy or nut ingredients but is manufactured in the same facility that handles chocolate with dairy and nuts. Diabetic recommended serving size: 80g slice / day. Nutritional Facts: Serving Size (g) 80g slice Energy (Kcal) 295 Carb (g) 24 Fat (g) 23 Sat Fat (g) 6 Trans Fat 0 Protein (g) 7 Dietary Fiber (g) 7 Sugar (g) 7 Sodium (mg) 8 Net Carb (g) 17